Aroma Ingredients
L-Menthol FCC: Experience the freshest and coolest effect
L-Menthol is an essential ingredient in oral care and confectionery, known for its cooling properties and refreshing flavor.
BASF's L-Menthol FCC has been developed to meet the current and future demands of the F&F industry. It can be used effectively to reproduce the sensory profile of natural L-menthol in flavor formulations, allowing for the creation of fresh and cooling flavors. Additionally, our carbon footprint analysis underscores the superiority of the BASF L-Menthol FCC offerings (conventional, rPCF and BMBcert) to coal-based synthetic products. Click here to learn more!
Click below for all the relevant product details on L-Menthol FCC, including regulatory and quality-related topics as well as insights into sustainability – compiled for you on our Virtual Aroma Assistants:
Fragrance: Versatile product for any mint composition. Blends perfectly with any other mint or herbal component, also with fruity, floral, floralrose and woody notes.
Flavor: Very useful product for use in mint flavors, typical mint note, fresh and cooling impression.
